Hi Achternaam,

It's time to harvest spinach!

For those who follow me on Facebook and were concerned about me mulching the grass clippings, this is the same spinach and it’s doing great!

What do I do with it all?

Well, spinach can be canned. But I'll be honest: I tried it and didn't really like it, so I won't be doing it again. I'll freeze a bunch instead.

Learn about Freezing Spinach here.

Pressure Canners - Ever wondered if the Presto or All American pressure canner is better? Here's where I compare them, side by side.

Learn about Pressure Canners here.

Orange Marmalade Recipe - Orange marmalade requires a little more prep time than other sweet spreads, but it's good! I like it slathered on saltine crackers.

Learn about Orange Marmalade here.

Canning Blueberries - If it isn't already, it will be berry picking season soon! These instructions are for canning blueberries, blackberries, currants, dewberries, elderberries, gooseberries, huckleberries, loganberries, mulberries, raspberries...

Learn about Canning Berries here.

One last thing. Here's my Canning Quick Start Guide, which might be helpful if you're starting with canning this year.

Join the Canning Quick Start here.

   Sharon

P.S. Get the training, advice, kitchen tips, and support to plan and fill your pantry and table with home canned foods. Simply Canning School is the tool you need to get moving! Choose individual classes to learn the types of canning that interest you, or just join the full membership instead! It's up to you...

Learn more about Simply Canning School here.