Editor's Note: Below is a message from our longtime industry friends at Bonner Private Wines that we think you may find interesting.

It may seem odd – a crypto newsletter discussing wine – but we urge you to continue reading to learn more for yourself.

This Wine Comes From the (Literal) Edge of the Earth…

Dear Reader,

Join me on a journey 5,000 miles away... to an exotic, rustic land where campfires burn late into the night as cowboys doze off under the stars...

...where women work looms under the early dawn’s first light

...where the nearest city is six-hours away across a jagged mountain landscape

...where heaven and earth seem to become one on a clear, boundless horizon

...where they make a remarkable red wine...

The grapes are fed on pure, nutrient-rich snowmelt that trickles down from peaks 10,000 feet high...

And because of the extreme altitude at which these vineyards sit, there’s no need to drench the vines in chemicals and pesticides (not true of many wine regions)...

The traditional winemakers here would never dream of adding “oak” extract, or dyes (more common than you think), or excess sugar to their wines… because they are artisans and true craftsmen, carrying on their family traditions going back 200 years.

Until recently, you pretty much had to be a near billionaire (or at least friends with one) to even get your hands on a bottle or two of these...

But I just got word that a few hundred cases have arrived at a port in California... and I’ve arranged for you to be among the first Americans to reserve your very own supply...

Simply read your invitation right at this link and claim your bottles before supplies run out… I truly want you to experience this wine and see what all the fuss is about.

Sincerely, your global wine explorer,
Will Bonner

P.S. You may expect that this must be a $100+ bottle of wine… Nope - Not by a long shot. We’ve made great pricing possible for you. Click here and see…