| As I settle into the new year, I’m drawn to fast-and-easy seasonal meals paired with heftier wines like a Napa Cab (check out my new favorite bottles below!). So in today’s newsletter, I’m sharing a great selection of quick winter dinners, plus a new recipe for a Shaved Vegetable and Apple Salad with Stilton that will complement nearly any winter main. And don’t miss Sysco’s clever tips for how to regrow your food scraps or turn them into bright and herby sauces.
Enjoy! Tanji | 
