| | | WHITE PAPER | | Stand out in the competitive high-protein market |  | Type: White Paper
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| | With our new lactose-free milk protein concentrate, Valio Eila MPC 65, you can now create novel, delicious, and nutritious high-protein products like puddings, shakes, drinks, yogurts, and ice cream without the need for excessive sugar or unpronounceable artificial ingredients. Customers will appreciate the excellent flavour and mouthfeel without compromising on nutritional values. Explore our white paper to learn more about the future of protein. | | |
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