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Join us for Probiota 2024 - Connecting the Business & Science of the Microbiome | 7-9 February, Milan | BOOK NOW ▶
News & Analysis on the Dairy Industry & Markets06-Aug-2024
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Optimise utilities with factory-wide solutions
Optimise utilities with factory-wide solutions
Looking to reduce energy, water and cleaning chemicals consumption? The Factory Sustainable Solutions integrates the right solutions including heat pumps and water recovery solutions, in the right way for your food & beverage production... click here
TOP HEADLINES
British dairy continues to consolidate as producer numbers slip
Around 6% of Britain’s dairy farmers have left the industry in the past year, according to AHDB data. What’s driving this – and is there a way around it?... Read more
Fermentation investment outstrips plant-based for the first time
Europe’s fermentation sector has attracted more funding in H1 2024 than in the entirety of 2023, suggesting tailwinds for alternative protein innovation.... Read more
Economic protections needed at US dairy farms if bird flu is to be studied effectively
The H5N1 virus is likely spreading undetected on dairy farms, a new study has concluded. But in-depth, on-site research would require robust economic safeguards to be put in place for the dairy sector.... Read more
A good gut feeling: Prebiotics and proteins key to early life nutrition and active ageing in Asia – FrieslandCampina
The combination of prebiotics and human milk oligosaccharides (HMOs) is gaining traction in Asia for infants, alongside prebiotics and protein for the ageing population, says Friesland Campina.... Read more
UK government criticized over lack of action on reducing methane emissions
Why isn’t the UK government doing more to make sure agriculture’s methane emissions come down, asks the Green Alliance.... Read more
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Climate Smart Food | 24-26 September
Climate Smart Food | 24-26 September
Join us for Climate Smart Food next month! Strategies for surviving and thriving in the climate challenge, REGISTRATION IS FREE!... click here
EDITOR'S CHOICE
Volume growth propels Danone's H1 2024 results
The French food and beverage major said its categories were growing 'faster' than the industry average in volume terms as it posted increased like-for-like sales in H1.... Read more
Milcobel to sell ice cream maker YSCO, focus on dairy portfolio
Europe’s second largest private label ice cream company is to be sold after the Belgium dairy co-operative decided to focus on its dairy ingredients and consumer products.... Read more
Abbott’s $495m verdict sends shockwaves across the infant formula space
Mead Johnson Nutrition parent Reckitt Benckiser saw its shares slip to their lowest level in a decade after news of a bruising Abbott Laboratories verdict rolled in.... Read more
Bel Group leans on AI to accelerate innovation, tighten value chain efficiencies
The French cheese company will leverage artificial intelligence to come up with unique recipes while achieving end-to-end efficiency gains across its global value chain.... Read more
UPCOMING EDITORIAL WEBINARS
Decarbonising Supply Chains at the Source
Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of...
24-Sep-2024
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Eco-friendly Production from Farm to Fork
Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And it’s not just agtech promising to deliver; food waste and upcycling are also on food makers’...
25-Sep-2024
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New Tech and Novel Ingredients for a Sustainable Future
Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could...
26-Sep-2024
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State of the Market
The active nutrition industry has seen many micro changes over the last year, largely shaped by consumers’ increasingly holistic approach to health...
08-Oct-2024
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Cognitive Health
The body and mind have never been more closely connected in the eye of the consumer...
15-Oct-2024
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GLOBAL INDUSTRY NEWS
How bakers can capitalize on the plant-based trend
Audiences remain hungry for plant-based - providing brands tap into its three big and evolving trends.... Read more
Five ways robotics tech is revolutionising confectionery
How Hershey, Nestle, Mars and Nutresa México are ramping up and re-imagining their production using robots... Read more
What's hitting the shelves? New beverage launches: from fruit coolers to energy drinks
From fruit coolers to energy drinks, we take a look at some of the latest beverages launching around the globe.... Read more
PREVIOUS HEADLINES
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William Reed