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| | | News & Analysis on the Dairy Industry & Markets |
| SPONSORED MESSAGE | | | Itâs a new day for dairy The dairy category is evolving quickly, as changing consumer attitudes force manufacturers to rethink the tried-and-true. See what resonates with todayâs shoppers, where the greatest opportunities for growth lie and how to succeed with todayâs dairy... Click Here |
| Drinking 2% milk ages adults faster than 1% milk Adults who drink 1% or nonfat milk were found to age less biologically than adults who drink 2% or whole milk. The new study from Brigham Young University (BYU) analyzed milk fat intake and telomere length... Read |
| UPenn studies climate change through dairy cows Cows digest millions of tons of food every year that is not suitable for humans, making them âcritical partnersâ in developing sustainable, regenerative agro-food systems. Researchers at the University of Pennsylvania are studying the positive impacts this has on climate change... Read |
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| NEWS IN BRIEF Upfield finalizes Violife deal Upfield Group B.V., a global company focused on plant-based butter-alternatives and spreads has announced that one of its group companies, Upfield Europe B.V. has completed its purchase of Arivia S.A., a Greek producer of plant-based cheese-alternatives, following customary regulatory approvals... Read |
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