Austrian start-up Rebel Meat had developed a burger made from 50% meat and 50% plant-based ingredients. The hybrid patty will âreach those that purely vegan brands cannotâ, CEO Philipp Stangl tells FoodNavigator... Read
New Zealand sheep meat producer Silver Fern Farms has announced plans to close its pelt processing operation at its Fairton pelt house site following a review... Read
A guide on EU labelling standards for insect-based foods has been published by the International Platform of Insects for Food and Feed (IPIFF) on its website... Read
When it comes to advertising on Amazon, most companies use and see strong returns from search-related sponsorship options, but one digital marketing expert notes the platform has a full suite of underused options that are worth exploring to better drive consumer engagement... Watch now