The rapid rise of health and sustainability trends in the Asia Pacific region has made its way into staple foods such as rice, edible oils and salts, with extensive new product innovation helping to propel growth, our exclusive in-depth report reveals. Read more
Healthy snacking brand Temole believes that it is crucial to gain a firm foothold in Dubai in order to establish a following in the wider Middle Eastern region because of its ‘trendsetter’ status. Read more
Sri Lanka, Nepal, Bhutan, and Indonesia are making headways towards trans-fatty acids (TFA) elimination, but national policy is still lagging behind for South Korea, Brunei, and Fiji. Read more