Singapore traceability technology firm Natural Trace believes it has pioneered a world-first category of in-product tagging based on DNA markers integrated directly within food and beverage products, creating a watermark of sorts that could solve traceability issues. Read more
Singapore food giant OTS Holdings aims to export its plant-based brand ANEW to markets where plant-based awareness, penetration and adoption rates are already high to overcome the Asian consumer reluctance to “let go” of conventional meat. Read more
China’s hard seltzers market needs to agree on a standardised name in Mandarin for the category before it can truly live up to its growth potential, even with the likes of Coca Cola, Suntory and Camus Cognac ploughing in resources. Read more
