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| News & Analysis on Chocolate, Candy and Biscuits | 04-Jun-2020 |
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SPONSORED MESSAGE | | The flexible, reliable partner for malic and fumaric acid | Malic acid extends the sour flavor, smooths flavors, and creates a true-to-fruit experience. Fumaric acid enhances overall taste and extends shelf life. Bartek provides ingredient solutions that allow confectioners to find their sweet spot. Get in touch with Bartek today to learn more... click here |
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| | | | | | How low can you go? The evolution of sugar reduction | Consumers are now paying more attention to the ingredients and nutritional content in the products they purchase and are becoming more mindful about what they put in their bodies, food experts and analysts agree, and confectionery is on the front line of change.... Read more |
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| View all news headlines for: Mar Apr May |
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| | WCFâs 2020 Partnership Meeting goes virtual | The World Cocoa Foundationâs (WCF) 2020 Partnership Meeting, set to be held in Bogotá, Colombia, on November 18 and 19, has been switched to an online-only event due to the coronavirus pandemic, the organization has announced.... Read more |
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ON-DEMAND WEBINARS | Cocoa Sustainability: Selling Ethical Chocolate Online with SDG Impact | MondelÄz on making chocolate fair Cathy Pieters, director of Cocoa Life at MondelÄz International, speaks to Lumina Intelligence Sustainabilityâs âSustainable Food & Drink Podcastâ about learnings from the chocolate maker's sustainability programme and how it is marketing ethical products. Includes a live Q&A. Impact in Cocoa: How... |
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