The beauty of one-tray dishes is in their simplicity and versatility. Elizabeth Hewson says it best: “When I have the time and desire, I love pottering in the kitchen, adding layers of flavour and texture to a dish. Some recipes demand that kind of attention and care. But the reality is that I can’t cook like this all the time, especially midweek. So I’m always looking to find simple ways to feed my family just as well on busy weeknights as I do on leisurely weekends, all while keeping the joy in cooking alive. For me, the perfect solution is one-tray cooking.” Happy cooking! |