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| | | | | News & Analysis on Food & Beverage Development & Technology | 19-Jul-2024 |
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| | | | | Research suggests some could be more harmful to the environment than others.... Read more |
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| | | | | | | | | | | | View all news headlines for: Apr May Jun |
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| | | | | | | | | | | | | The 6 problems you get from asking consumers about regen ag | | As regen ag continues to gain momentum as a leading model for sustainable agriculture, a European study shows that consumers are curious to learn more. But the survey also serves to illustrate that the food system cannot be easily fixed. It faces complex and interconnected challenges that require fundamental, systemic changes.... Read more |
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| UPCOMING EDITORIAL WEBINARS | | Decarbonising Supply Chains at the Source | | Food majors are under increasing pressure to stamp out irresponsible practices from ingredient supply chains. But voluntary measures have only got the sector so far, and policymakers are stepping in. While Europe races to comply with incoming regulations, rising global temperatures are plaguing production of... |
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| | Eco-friendly Production from Farm to Fork | | Ensuring sustainable nutrition from farm to fork requires significant change. In a bid to champion resource efficiency, the agricultural sector is rethinking farming practices for the 21st century. And itâs not just agtech promising to deliver; food waste and upcycling are also on food makersâ... |
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| | New Tech and Novel Ingredients for a Sustainable Future | | Technological innovations, including those tackling packaging waste, promise to move the needle on carbon emissions. So do novel ingredients too, which have the power to significantly improve the sustainability of everyday products. But not all innovations are on the market, and tight investor budgets could... |
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