Plus, watch Canning Chat bloopers...
| | | | | | Hi Achternaam, One of the best things about canning is that you have multiple ways to preserve the same food and mix things up - you can make applesauce, apple butter, and apple pie filling; plain beets and pickled beets; and so much more. Why pickles in particular? Well, pickles contain vinegar, making them a high-acid food that's safe to process in a water bath canner. Pickle recipes are perfect for new canners or people who don't have a pressure canner yet. On that note... |
| | |
|
| | | | | | | Canning Recipes & Advice Dill Pickles Recipe
Of course, when I was first making dill pickles, I ran into a problem: They were soft and soggy, yuck. My family didn't like them and I eventually threw them out, because I knew they'd never eat them all. Until I found these tips for making CRISP dill pickles! Learn about Crunchy Dill Pickles here. Dilly Beans Recipe
Pickling isn't just for cucumbers. ;) My family also loves dilly beans (i.e., pickled beans with sprigs of dill weed or sprinklings of dill seed in a vinegar brine). Learn about Dilly Beans here. |
| | |
| | | | |
| | | | | | | From the Homestead... Canning Chat Bloopers
Behind every great video, there's a collection of not-so-great takes, haha. I'm the queen of not-so-great-takes. My assistant who helps me with editing says I crack her up! I'm throwing perfection out the window and embracing the beauty of bloopers, 'cause I love laughing... Watch my Blooper Reel here. |
| | |
| | | | |
| | | | | Unsubscribe | Sent by Simply Canning | | PO Box 612 • Rogersville , Tennessee • 37873 |
| |
| | |
|
