FRESH RASPBERRY ICED COFFEE Fresh, ripened berries and delicious hints of chocolate pair wonderfully with Don Franciscoâs Breakfast Blend Coffee to create a decadent and refreshing iced coffee. What You Need ½ cup fresh raspberries 1 tablespoon simple syrup 1 cup brewed Don Francisco Breakfast Blend Coffee ¼ cup whole milk or dairy-free substitute, frothed using a handheld frother 2 tablespoons cacao nibs Ice How to Make Combine the raspberry and simple syrup in a small glass or bowl and muddle, or smash together using the end of a wooden spoon. Combined muddled raspberry mixture with brewed Don Francisco Breakfast Blend into a shaker with ice. Stir until chilled. In a separate glass, froth cold whole milk. Fill two glasses with ice, then pour milk into each glass, reserving froth. Top with coffee and raspberry mixture. Spoon remaining froth on top and sprinkle cacao nibs over the froth. Garnish with extra raspberries, if desired. Discount code: LASUMMER, 20% off any DF. Good until 9/30/2022 â This is all summer long. |