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| News & Analysis on Chocolate, Candy and Biscuits | 13-Sep-2021 |
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SPONSORED MESSAGE | | Sweetness included! Our caramels for chocolates. | Sethness Roquette Carasweet and Caraness ranges offer taste profiles from honey-like to strong bitter notes. Our caramels are fantastically compatible with any chocolate application. They are clean-label, easy-to-use and available for testing... click here |
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| | NCA reveals Americansâ favourite Halloween treats | The Halloween season is an important one for the confectionery industry, accounting for approximately $4.6bn in sales each year during the eight weeks leading up to 31 October, according to the National Confectioners Association (NCA).... Read more |
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UPCOMING SUPPLIER WEBINARS | |
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ON-DEMAND WEBINARS | Whatâs Next for Sustainable Agriculture | Across the food and agriculture supply chain, stakeholders are coming together to find new ways to ensure food security, advance sustainable development, address climate change, and safeguard biodiversity. This session will explore how producers, NGOs, governments and more are working together to launch new solutions,... |
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| Cocoa Sustainability: Selling Ethical Chocolate Online with SDG Impact | MondelÄz on making chocolate fair Cathy Pieters, director of Cocoa Life at MondelÄz International, speaks to Lumina Intelligence Sustainabilityâs âSustainable Food & Drink Podcastâ about learnings from the chocolate maker's sustainability programme and how it is marketing ethical products. Includes a live Q&A. Impact in Cocoa: How... |
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