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| Epi editors are standing by with recipe suggestions. View in browser | Manage newsletter preferences You’ve Got Questions. The Thanksgiving Hotline Has Answers. Thanksgiving is usually a time to ask deep questions. Which biscuit recipe to make? Is it “stuffing” or “dressing”? What’s the deal with that uncle who only wants to talk about chem trails? Every year it’s the same quandaries, different answers. (The answers this year: this biscuit, “dressing,” and put him at the kid’s table! But wait—is he even part of your quarantine pod?) This Is the Thanksgiving of Dark Meat Everything You Need to Know About Thanksgiving Potatoes Smashed Green Bean Salad With Crispy Shallots Italian Sausage and Bread Stuffing Our Favorite Cranberry Sauce Is Spiked
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