Special Edition: Food Safety

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Inside food & drink manufacturing

04-May-2021

Special Edition: Food Safety

Hello and welcome to your free monthly update of food safety news from Food Manufacture. In this newsletter, we begin with a round-up of recent food recalls, an overview of infrared spectroscopy and its use in battling food fraud and food safety and hygiene breaches at Tesco. If you know someone that would like to receive these free updates, please send them this link.Â â

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Recall gallery: Salmonella, undeclared allergens and plastic Salmonella and plastic contamination and undeclared allergens all sparked recalls since the beginning of April, covered here in our roundup... Read
Food fraud study: handheld near infrared spectroscopy wins again Handheld near infrared (NIR) spectroscopy has again proved a powerful tool in detecting food fraud, this time in oregano samples, according to research published in the journal Food Chemistry... Read
Tesco fined Â£7.6m for food safety & hygiene breaches Tesco Stores Limited has been fined Â£7.6m at Birmingham Magistrates Court after pleading guilty to selling food past its âuse byâ date in three of its Birmingham stores... Read
Modified atmosphere and cryogenic freezing Neil Hansford, Air Products UK and Ireland Freshline Applications product line manager, discusses the potential of combining cryogenic freezing with existing modified atmosphere packaging (MAP) tech to ensure good standards and quality for food products... Read
Obesity expert Susan Jebb is preferred choice as FSA chair The Government's preferred candidate for chair of the Food Standards Agency (FSA) has been named as Susan Jebb, professor of diet and population health at the University of Oxford... Read

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Special Edition: Food Safety

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