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| | | News & Analysis on the Bakery and Snacks Industries | 02-Jun-2023 |
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| SPONSORED MESSAGE | | | | Deliver the bakery innovation consumers crave | | Bakery & snack formulators rely on bar-raising breakthroughs to deliver the functionality & claims consumers demand of products. Collaboration with deep expertise & disruptive technology to develop and commercialize bakery brilliance is on the rise... click here |
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| | | | | | | | | | | | | | | Developing achievable ESG strategies "for the betterment of the planet" | | FoodNavigator-USA sat down with Jillian Semaan, VP, sustainability in Ketchumâs food, agriculture and ingredient division, during the Vegan Women Summit in New York City to discuss how food and beverage brands can cultivate an authentic ESG and DEI strategy that extends beyond the internal workings of the company and into the community it serves.... Read more |
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| | View all news headlines for: Mar Apr May |
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| ON-DEMAND WEBINARS | | Healthy Snacking in 2023 | | @healthandwellness, @better-for-you and @better-for-all (people and the planet) have become familiar trigger words in the bakery and snacks sector. But what is behind the consumer preference toward more natural, more nutritious, function specific, climate-driven, environmentally friendly snacks? Bakery&Snacks has compiled a panel of influential voices... |
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| | How is the clean label megatrend changing the food landscape? | | Exploring the concept of making use of as few, natural and environmentally-friendly ingredients as possible that consumers recognise as wholesome, natural and good for not only the body and mind, but for society and the environment, too. We also delve into the trendâs tie to... |
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| | | | | Food prices | | With food inflation still high and cost of living pressures influencing policy, Provision Trade Federation director general Rod Addy explores the Governmentâs response to food price rises and the challenges surrounding supply chain fairness.... Read more |
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