| | | | | News & Analysis for the Beverage Industry | 28-Sep-2023 |
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| | | | | | CONFERENCE | | | | Probiota 2024 | Milan | 7-9 February | | Join us at Probiota 2024 in Milan on 7-9 February. The summit was sold-out for the last 2 years. Don't miss out on the leading industry event for the microbiome industry. Secure your place now... click here |
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| | | | | | | | | | What spirits brands can learn from coffee | | You'd be forgiven for thinking they are two very different categories: but spirits brands can learn a lot from how coffee brands have built up rituals and experiences, writes Zander Corbin from creative and brand consultancy BLVR in this guest article.... Read more |
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| | | | | | NPD Trend Tracker: From meat-free roast chicken to chef-developed butter | | Whatâs hitting shelves this week? In plant-based, THIS is launching a new meat free chicken & stuffing alternative for the festive season, and Meatless Farm is returning to Tesco after a brief hiatus off-shelf. In dairy, a new chef-led butter brand All Things Butter is preparing to launch. And in packaging, Xampla is rolling out a new consumer brand, while Rude Health is revamping with âbrighter, bolderâ graphics. Scroll through the photo gallery for more.... See more |
| | Mad about better-for-you bread | | The UK Government backs the Superloaf entrepreneur to help tackle obesity problem; Equii expands its portfolio to allow consumers to have âthe best of both worldsâ; Sourhouse encourages home bakers âto sourdoughâ; Real Bread Campaign wants to put some sourdough myths to bed; and Warburtons enlists Samuel L Jackson.... Read more |
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