Cote d’Ivoire and Ghana await appro val for IMF loans | German confectionery ca lls on government to boost economy amid fal ling sales | Nestlé addresses agricultural sustainability | Brands, retailers ‘need to continuously earn shopper dedication’

Click here to subscribe to Beveragedaily.com

Categories: Day Offer Specials New newsletter subcribe

1 year ago

Html
Text

If you are unable to view this message correctly, click here

News & Analysis on Chocolate, Candy and Biscuits

11-May-2023

TOP HEADLINES

Cote dâIvoire and Ghana await approval for IMF loans

Both countriesâ economies have been âhit hard by the triple shock of the Covid-19 pandemic, global financial tightening, and adverse spillovers from Russiaâs war in Ukraineâ.... Read more

German confectionery industry calls on government to boost economy amid falling sales

The Federal Association of the German Confectionery Industry (BDSI) has called for its government to prioritise strengthening the domestic economy after a decline in sales in the first quarter of 2023.... Read more

NestlÃ©âs research institute addresses agricultural sustainability, aligning with its climate mitigation plans of reaching net-zero by 2050

NestlÃ© officially inaugurated its Lausanne, Switzerland-based research institute, Institute of Agricultural Sciences, to improve agricultural sustainability throughout its supply chain.... Read more

Brands, retailers âneed to continuously earn shopper dedicationâ amid inflation

Developing sharp and effective messaging through loyalty programs can effectively strengthen consumer engagement and loyalty at a time when 65% of consumers are concerned about inflation, according to 84.51Â°âs recent Inflation Special Report.... Read more

View all news headlines for: Feb Mar Apr

EDITOR'S CHOICE

Barry Callebaut âsharpensâ its Forever Chocolate sustainability plan

Barry Callebaut Group has announced significant changes to its Forever Chocolate sustainability programme adding additional targets and sharpening existing ones as it looks to make sustainable chocolate the norm beyond 2025.... Read more

GLOBAL INDUSTRY NEWS

'Animal agriculture is extremely wasteful': Start-up makes 'carbon negative' protein using up to 500 times less land than animal agriculture

Farmless claims to be making 'carbon negative' protein. The Dutch start-up has developed the means to make this protein using between 10 and 25 times less agricultural land than your average plant-based protein, and between 250 and 500 times less than animal protein.... Read more

Meta-analysis: CoQ10 may be effective in reducing inflammatory markers

The powerful antioxidant may have the ability to reduce the level of inflammatory factors in people in a variety of health states.... Read more

The triple threat facing our food system: Inside the IFST Spring Conference 2023

Hear from speakers and exhibitors of the IFST Spring Conference in this video, as they discuss the importance of this yearâs themes of food security, health and nutrition, and the environment - and some of the solutions which could help.... Watch now

How innovation in the alcohol sector is catering to the next generation of drinkers

Keep your eye on low and no alcohol, writes Lee Geraghty of jump!, a London and Dublin innovation agency, in this guest article.... Read more

Global wine production remains stable

Larger than expected harvests in Europe helped balance out the impact of drought and heat waves, with 2022 worldwide wine production dipping 1% compared to the year before.... Read more

Free-to-attend webinar: How is the #@healthysnacking megatrend playing out in 2023?

#healthandwellness, #better-for-you and #better-for-all â that is both people and the planet â have become familiar trigger words in the bakery and snacks sectors. But what is behind the consumer preference towards more natural, more nutritious, function specific, climate-driven and environmentally friendly snacks?... Read more

PREVIOUS HEADLINES

Michel Arrion reappointed as ICCO Executive Director

Global chocolate retail market to grow by 6% as US confectionery sales top $32bn

How next-gen protein innovators plan to win over consumers

As UK dairy prices grow, farmgate milk prices slip

Gum helps combat sugar cravings with 'sugar destroyer' ingredient

RELATED PRODUCTS

Almonds + Chocolate: A Wellness Favorite

Finding a sweet balance between health, indulgence

Free Newsletters for Food, Beverage & Nutrition
Choose from more than 20 industry newsletters

To continue to receive this newsletter in your inbox, please whitelist our newsletters.

Unsubscribe | Privacy policy | Contact the Editor | Advertise with us

	© William Reed Ltd 2023. All Rights Reserved. Registered Office: Broadfield Park, Crawley RH11 9RT. Registered in England No. 2883992. VAT No. 644 3073 52. www.william-reed.com

Cote d’Ivoire and Ghana await appro val for IMF loans | German confectionery ca lls on government to boost economy amid fal ling sales | Nestlé addresses agricultural sustainability | Brands, retailers ‘need to continuously earn shopper dedication’

Share on

Other newsletters from Beveragedaily.com

Related newsletters

View other categories