If you are unable to view this message correctly, click here
| | | News & Analysis on the Dairy Industry & Markets |
Special Edition: Packaging and processing innovation
Welcome to our May 2024 special edition newsletter. We bring you a round-up of packaging innovation trends across cheese and plant-based, as well as insights on sustainable packaging and clean label trends. Enjoy! | |
|
From holograms to health claims: Academics round up packaging innovations in cheese From improving packaging shapes to integrating QR codes on-pack, thereâs a lot that cheese manufacturers can lean on in order to attract, retain and re-invigorate consumer interest... Read
US recycling laws âa growing pain pointâ for food producers, says FoodChain ID With regulators pushing for improved recyclability and reduced packaging waste, how should manufacturers navigate the latest regulations and packaging trends?.. Read
âWe were shockedâ: How Abel & Cole turned to plastic to produce the most eco-friendly milk bottle With a lower carbon footprint than glass, Abel & Coleâs reusable plastic bottle is far less humble than its looks suggest... Read
Most global shoppers would spend more for natural, clean label claims Clean label formulations attract new consumers and increase quality perceptions and purchase intent, according to global consumer research... Read
From paperization to promotional messaging: How are plant-based milk brands differentiating? We speak to two leading packaging manufacturers about the materials, formats and branding choices that plant-based milk manufacturers are eyeing in 2024... Read
Glass, paper, plastic: Which affects milk taste the most? Analysis published in the Journal of Dairy Science shows how some packaging materials can impact milkâs sensory quality and chemical properties... Read
Amcor launches recycle-ready packaging for fresh mozzarella The packaging major says its recyclable packaging could help dairy brands get ready for the upcoming changes in the EU packaging and waste regulation... Read
Danone North America opens on snacking yogurt with âdrool-worthyâ toppings and increased functionality The dairy major says its snackable yogurt line offers âthe best of both worldsâ in terms of taste and nutrition and is positioned to appeal to a variety of consumers... Read
From sustainability to talent: Dairy executives' key priorities, ranked Environmental sustainability is now a top 5 strategic priority for dairy business executives, but the topic is still far from being top-of-mind, according to research... Read
|
| RELATED PRODUCTS & SUPPLIERS |
|
| SPONSORED MESSAGE | | | Bright ideas for your business! Find out how our latest packaging and processing innovations can help you to trim costs, address environmental legislation and get your products noticed... Click Here |
|
|
| Free Newsletters for Food, Beverage & Nutrition Choose from more than 20 industry e-newsletters | |
|
